Check labels: dried spices

Choose verified gluten-free chips if serving as a dip and keep their utensils separate.

Beans

• 2 cups dry pinto beans
• 8 cups water, plus more as needed
• 1 white onion, half cut into wedges and half diced
• 1 teaspoon ground cumin
• ¾ teaspoon sea salt, plus more to taste
• ½ teaspoon dried oregano
• Freshly ground black pepper
• 2 tablespoons avocado oil
• 2 garlic cloves, chopped
• 2 tablespoons fresh lime juice, plus more to taste

Before printing: confirm that this list matches every ingredient, substitution, topping, and prepared product you actually used. Expand any linked component recipes and packaged ingredients. Dietary labels do not guarantee freedom from cross-contact.

Source: Love & Lemons